BlogsGlasgow

Ministers rule out energy-saving campaign despite warnings of UK blackouts

Prime Minister Liz Truss earlier sought to downplay concerns although stopped short of explicitly offering a guarantee of no blackouts

BlogsGlasgow

Holiday warning as Ehics set to expire: how to get a Ghic

Millions of Ehics are due to expire in the next 12 months, with more than 600,000 running out before the end of the...

BlogsGlasgow

Cheapest Wetherspoons in UK revealed in new interactive map

If there's one thing Brits love, it's taking a trip to the pub for a slice of social life and to enjoy a...

BlogsGlasgow

UK drivers warned fallen autumn leaves could lead to costly car bill and fire risk

Dead leaves can strip paintwork, clog vents, damage electrical systems and even cause a fire risk.

BlogsGlasgow

ScotRail strikes set to go ahead after union rejects ‘kick-in-the-teeth’ offer

Train strikes in Scotland are to go ahead next week after a union representing ScotRail workers rejected the latest pay offer.

BlogsGlasgow

David Linden: I’m not a fan of political party conferences

It is probably not what my party’s press office want me to say on the eve of the SNP conference opening, but I...

BlogsGlasgow

Asda cafes in Glasgow to offer £1 meals for OAPs to combat the cost-of-living crisis

Glasgow Asda’s will soon run a series of “Winter Warmer” initiatives in an effort to ease the strain of the cost of living...

BlogsGlasgow

Man left with broken shoulder after unleashed dog knocked him off bike in Glasgow’s Kelvingrove Park

A MAN is urging pet owners to be more responsible after he was knocked off his bike by an unleashed dog and left...

BlogsGlasgow

Update on plans for Glasgow flats on Maryhill site with coal mining risks and flooding dangers

A plan to built 10 flats on a site with historic coal mining risks and flooding dangers in Maryhill will be decided at...

BlogsGlasgow

Owners of new Greek Glasgow takeaway Zeus eager to ‘make it on their own’

The owners of Glasgow's newest restaurant are excited to make a name for themselves and serve great food to the community.